Department Of Agronomy 1

1. Studying the Combined Impact of Salinity and Drought Stress-Simulated Conditions on Physio-Biochemical Characteristics of Lettuce Plant
2. The Emerging Roles of Nanoparticles in Managing the Environmental Stressors in Horticulture Crops—A Review
3. Humic acid and potassium synergy drives metabolic activation, antioxidant enhancement, and improved nutrient absorption in garlic plants (Allium sativum L.)
4. Exploiting genetic diversity in enhancing phenotypic plasticity to develop climate-resilient cotton
5. Upregulation of TaHSP90A transcripts enhances heat tolerance and increases grain yield in wheat under changing climate conditions
6. Plant Growth-Promoting Microbes for Resilient Farming Systems: Mitigating Environmental Stressors and Boosting Crops Productivity—A Review
7. Sustainable chitosan and medicinal plant oils as natural edible coatings for postharvest quality preservation of guava fruits (Psidium guajava L.)
8. Comparative Phytochemical Profiling and Cytotoxic Activity of Ranunculus polyanthemus L. and Ranunculus oxyspermus M.B. Extracts on HepG2 Hepatocellular Carcinoma and L6 Myoblasts
9. The Distribution of Fusarium in Barley Crops: PCR
10. Features Resistance of Sugar Sorgo (Sorghum Saccharatum (L.) Pers.) Varieties to Environmental Stress Factors
11. Negative Immune Regulator CAD7 Functions as a Small-Molecule Aldehyde Reductase and Increases Histamine Accumulation in Arabidopsis
12. Response and resilience of Asian agrifood systems to COVID-19: An assessment across twenty-five countries and four regional farming and food systems
13. Expression divergence of BAG gene family in maize under heat stress
14. Leaf wettability and leaf angle affect air-moisture deposition in wheat for self-irrigation
15. Characterization and pre-breeding of diverse alfalfa wild relatives originating from drought-stressed environments
16. GA-sensitive Rht13 gene improves root architecture and osmotic stress tolerance in bread wheat
17. Genetic Effects of GA-Responsive Dwarfing Gene Rht13 on Plant Height, Peduncle Length, Internodal Length and Grain Yield of Wheat under Drought Stress
18. Genome-Wide Association Study of Tan Spot Resistance in a Hexaploid Wheat Collection From Kazakhstan
19. Quality, Nutritional Properties, and Glycemic Index of Colored Whole Wheat Breads
20. Ameliorating Forage Crop Resilience in Dry Steppe Zone Using Millet Growth Dynamics
21. miR158a negatively regulates plant resistance to Phytophthora parasitica by repressing AtTN7 that requires EDS1-PAD4-ADR1 complex in Arabidopsis thaliana
22. Comparative transcript abundance of gibberellin oxidases genes in two barley (Hordeum vulgare) genotypes with contrasting lodging resistance under different regimes of water deficit
23. Switch on tunnel vision: Portable wind tunnels to understand and quantify aeolian processes
24. Genome wide association study and transcriptome analysis identify candidate genes regulating wheat coleoptile length
25. Influence of crop rotation, the treatment of crop residues, and the application of nitrogen fertilizers on soil properties and maize yield
26. Glauconite: A Natural Ally in Cancer Prevention and Treatment
27. The Use and Importance of Artificial Intelligence in Vaccine Research, Development, and Production
28. Crop Growth Analysis of Autumn- and Spring-Sown Wheat–Pea Intercrops
29. Identification and characterization of salt stress-responsive NHX gene family in chickpea
30. Targeted Cancer Therapy: Leveraging Dual pH-Sensitive Polymers Nanoparticles for Doxorubicin Delivery and Tumor Suppression: A Review
31. Oxidant/Antioxidant Status of Propolis Samples Obtained from Turkey
32. Phenolic Content and Antioxidant Capacity of Synthetic Hexaploid Wheats
33. Molecular characterization and cuticular stomatal anatomy of Punica Granatum L. cultivars study in Dohuk governorate
34. Rotational Pasture Management for Ameliorating Productivity and Feed Value of Vegetation, Soil Quality, and Sustainability in Dry Steppe Zone
35. Sustainable Agriculture: Growing Safflower Oilseed in Arid Climates
36. Wild Allium longicuspis Regel is a Feral Form of Allium sativum L. in Kazakhstan: A Comparative Molecular Genetic Analysis
37. Incorporation of intermediate wheatgrass (Thinopyrum intermedium) into bread wheat doughs: Effects on pasting and rheological properties
38. Streamlining Global Germplasm Exchange: Integrating Scientific Rigor and Common Sense to Exclude Phantom Agents from Regulation
39. Achieving COVID-19 herd immunity in Algeria: Current state of vaccination, challenges, and recommendations
40. Unraveling factors affecting micropropagation of four persian walnut varieties
41. CHEMICAL COMPOSITION OF THE PROTEIN COMPLEX OF LINSEED CAKE OBTAINED FROM SEEDS OF A NEW VARIETY OF KAZAKH SELECTION
42. Impact of Agritechnologies on the Biomass and Nutritional Parameters of Crops: A Study of Corn, Soybean, and Pea in Southeast Kazakhstan
43. Organic Farming Practices and Crops Impact Chemical Elements in the Soil of Southeastern Kazakhstan
44. The Phytophthora infestans effector Pi05910 suppresses and destabilizes host glycolate oxidase StGOX4 to promote plant susceptibility
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