Microbiology Laboratory 1

1. Study of Component Composition and Antimicrobial Activity of the Ophthalmic Emulsion Based on the Safflower Flowers (Carthamus tinctorius L.)
2. Chemical Composition and Antimicrobial Activity of Subcritical CO₂Extract of Lepidium latifolium L. (Brassicaceae)
3. Annotated Checklist of Poroid Hymenochaetoid Fungi in Central Asia: Taxonomic Diversity, Ecological Roles, and Potential Distribution Patterns
4. Prevalence of Blastocystis and Dientamoeba fragilis in diarrheal patients in Corum, Türkiye
5. Global burden of bacterial antimicrobial resistance 1990–2021: a systematic analysis with forecasts to 2050
6. Global burden of bacterial antimicrobial resistance 1990–2021: a systematic analysis with forecasts to 2050
7. Metagenomic Insights into Microbial Community Response to Melilotus officinalis Green Manuring in Degraded Steppe Soils
8. Registered Influenza Viral Vector Based Brucella abortus Vaccine for Cattle in Kazakhstan: Age-Wise Safety and Efficacy Studies
9. Component Composition and Biological Activity of Various Extracts of Onosma gmelinii (Boraginaceae)
10. PURSLANE (PORTULACA OLERACEA L.) GROWING IN SOUTH KAZAKHSTAN-PHYTOCHEMICAL COMPOSITION OF ULTRASONIC HYDROETHANOLIC EXTRACT AND ITS PHARMACOLOGICAL ACTIVITY
11. Polyelectrolyte-Surfactant Mixture Effects on Bulk Properties and Antibacterial, Cytotoxic Activity of Fine Sulfur Particles
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