Kenenbayev S 1

1. Biological characteristics and productivity of sweet sorghum varieties in the arid conditions of southeastern kazakhstan
2. Adaptation of Serbian winter pea (Pisum sativum) varieties in the foothills zone of southeast regions of Kazakhstan
3. Effects of biological fertilizers and the conditions of the year on the physiology and productivity of corn in Kazakhstan
4. GREEN AGRICULTURE WITH NEGATION OF CHEMICALS IN KAZAKHSTAN
5. Influence of Climate Conditions and Biofertilizers on Soybean Yield in Southeastern Kazakhstan
6. Exploring the Agronomic Performance and Molecular Characterization of Diverse Spring Durum Wheat Germplasm in Kazakhstan
7. Effects of Organic Fertilizers on the Quality, Yield, and Fatty Acids of Maize and Soybean in Southeast Kazakhstan
8. Innovative nutrient management practices for soybean production in southern Kazakhstan
9. Impact of Agritechnologies on the Biomass and Nutritional Parameters of Crops: A Study of Corn, Soybean, and Pea in Southeast Kazakhstan
10. INFLUENCE OF NUTRIENT FACTORS AND COVER CROPS ON THE COMPOSITION OF BACTERIA, FUNGI, AND ACTINOMYCETES IN SOILS IN SOUTHEASTERN KAZAKHSTAN
11. Organic Farming Practices and Crops Impact Chemical Elements in the Soil of Southeastern Kazakhstan
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