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1. Determination of the Microorganisms’ Resistance to Antibiotics in the Bacterioplankton Community in the Akmola Region Lakes
2. Potential Biodiversity Disruptions Caused by Changes in Water Body Coverage. A Case of Lake Taldykol, Kazakhstan
3. Probiotic consortium from poultry strains for supporting gut immunity against pathogens
4. Ecological Assessment of Phytoplankton Diversity and Water Quality to Ensure the Sustainability of the Ecosystem in Lake Maybalyk, Astana, Kazakhstan
5. Selection of Active Microorganism Strains Isolated from a Naturally Salty Lake for the Investigation of Different Microbial Potentials
6. Electroactive Microbial Consortium of Bacillus, Lysinibacillus, and Lactococcus for Enhanced Wastewater Treatment and Bioelectricity Generation
7. Isolation and Characterization of Bacteria with High Electroactive Potential from Poultry Wastewater
8. Microbiome and plant relationship: a symbiosis against phytopathogens
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