Radovanovi Mm 1

1. The Use of Local Ingredients in Shaping Tourist Experience: The Case of Allium ursinum and Revisit Intention in Rural Destinations of Serbia
2. Do Different Settings Matter in the Economically Sustainable Tourism Approach? A Comparative Study of Serbia, Kazakhstan, and Hungary
3. The Degree of Environmental Risk and Attractiveness as a Criterion for Visiting a Tourist Destination
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