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1. ANALYSIS OF THE Triticum aestivum L. GENETIC DIVERSITY INDUCED BY THE CHEMICAL MUTAGEN PHOSPHEMIDE
2. ALLELIC COMPOSITION OF GLIADIN-CODING LOCI AS A PORTRAIT IN SPRING SOFT WHEAT SELECTIONS OF RUSSIAN AND KAZAKH ORIGINS
3. Assessment of the genetic diversity of the alleles of gliadin-coding loci in common wheat (Triticum aestivum L.) collections in Kazakhstan and Russia
4. Diversity of high-molecular-weight glutenin subunits and evaluation of genetic similarities in spring bread wheats from different breeding centers
5. Grain quality of spring wheat (Triticum aestivum L.) cultivars developed in Western Siberia under the conditions of Northern Kazakhstan
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