K G Razumovsky Moscow State University Of Technologies And Management The First Cossack University 1

1. Heavy Metals Analysis, Gcms-Qp Quantification Of Flavonoids, Amino Acids And Saponins, Analysis Of Tannins And Organoleptic Properties Of Powder And Tincture Of Echinacea Purpurea (L.) And RhapÓNticum CarthamoÍDes
2. Genotype by environment interactions in barley (Hordeum vulgare L.) cultivars for nutritional quality assessment
3. The effect of technological parameters on functional, technological and physicochemical indicators of horse meat minces with added chicken combs
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