Science Publications 4
151. Selection of probiotic microorganisms against pathogens of agricultural animals
152. Selective and Genetic Aspects of Increasing Dairy Productivity of the Kazakh Bactrian Camels (Camelus bactrianus)
153. Species Diversity of Lichens in the Burabay State National Park, Kazakhstan
154. Spring Growth Rates of Bee Families and the Level of Certain Amino Acids in Bees-Feeders with Stimulating Feeding
155. Stimulating Properties of Biological Preparations on the Bulb Onion in Kazakhstan
156. Stock Closing Price Forecasting Using LSTM, Sentiment Analysis, Kalman Filter
157. Structural Organization of Vitelline Cells of Trematode with Undifferentiated Body of Azygia Lucii (Muller, 1776)
158. Study of chemical composition of extract from beta vulgaris seeds and its cytotoxic activity
159. Study of Mastitis Incidence in Cows of Dairy Farms in East Kazakhstan: Impacts of Nutrition, Endometritis and Mycotoxin Contamination
160. Study of Plant Growth and Essential Oil of Nepeta cataria L. in Kazakhstan
161. Study of Sausage Products Prepared Using Biologically Active Additives from Sprouted Wheat and Cattle by Products
162. Study of the Anatomical, Morphological, and Phytochemical Properties of Conium maculatum L.
163. Study of the Nutritional Value and Microstructure of Veal Cutlets with the Addition of Siberian Cedar Nut Seed Cake
164. Taxonomic Revision of the Genus Rhaponticum (Asteraceae) of Kazakhstan
165. The Ability of Bipolaris Sorokiniana Isolated from Spring Barley Leaves to Survive in Plant Residuals of Different Crops
166. The Effect of Differentiated Nitrogen Fertilization using Satellite Navigation Systems on the Spring Wheat (Triticum aestivum L.) Crop Yield in the Conditions of Chernozem-Like Soils in the Northern Forest Steppe of the Tyumen Region of Russia
167. The effect of stimulants on the seed germination and growth of Schrenks spruce seedlings
168. The Effect of the Saccharomyces Boulardii Supplement in Combined Feed on the Health, Growth, and Fecal Microbiota of Growing Calves
169. The Effects of the Degree of Soil Salinity and the Biopreparation on Productivity of Maize in the Shaulder Irrigated Massif
170. The Genetic Potential of Spring Durum Wheat Grain Quality in the North of Kazakhstan
171. The Harmfulness of Common Root Rot in Winter Wheat Varieties in Kazakhstan
172. The Impact of Changes in Forage Vegetation for Saiga (Saiga Tatarica) On Natural Pastures in The Steppe Zone of the West Kazakhstan Region
173. The Impact of Environment on the Morphometric Characteristics of Honeybees Apis Mellifera Carnica in South-East Kazakhstan
174. The influence of bioecological factors on the development of the bracon during breeding under laboratory conditions
175. The Influence of Various Combinations of Aging and Freezing/Defrosting Modes on the Quality Indicators of Saanen Goat Meat
176. The Level of Breeding Value of Cattle of the Auliekol Breed, Calculated by the Blup Method
177. Ultrastructural Morphology of the Muscle System Organization in the Trematode Typhlocoelium cucumerinum
178. Ultrastructural Organization of the Muscular System Body of the Trematode Schistogonimus Rarus
179. Water Saving with Combined Irrigation Methods
180. Wheat Straw Processing Effect Study on Their Enzymatic Hydrolysis by Trichoderma viride and Aspergillus аwamori Cultures
181. Wild Allium longicuspis Regel is a Feral Form of Allium sativum L. in Kazakhstan: A Comparative Molecular Genetic Analysis
182. Wood and shrub dwelling pentatomidae (Heteroptera) of rotected areas of south-eastern kazakhstan
183. Zoo-technical features of tabun horses in almaty region of Republic of Kazakhstan
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