Polish Society Magnesium Research 1

1. Analysis of nutritional value in feed mixtures and premixes produced by selected feed manufacturers in southeastern Kazakhstan for dairy farms
2. Effect of dietary supplementation with β-hydroxy-β-methylbutyrate (HMB) on the carcass and meat quality characteristics of goat kids
3. MIXTURES OF EXTRUDED RAPESEED (BRASSICA NAPUS) AND FABA BEANS (VICIA FABA) IN DIET OF DAIRY COWS – RUMINAL AND MILK PARAMETERS
4. The influence of Opisthorchis felineus on the nutritional quality and processing factors of fish meat
5. USE OF VERMICOMPOST FOR RECOVERY OF SOIL FERTILITY AND INCREASE OF FIELD CROP CAPACITY UNDER CONDITIONS OF THE DRY-STEPPE ZONE
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