Codon Publications 1

1. Antioxidant activity, anthocyanin profile, and mineral compositions of colored wheats
2. Clinical classification of torus and effectiveness of two-layer bases in removable dentures
3. Effects of phenolic compounds of colored wheats on colorectal cancer cell lines
4. Evaluation of dental health of the adult population of Kazakhstan and solutions for improving removable prosthetics
5. Fatty Acid Profile of Functional Emulsion-Based Food Products Containing Conventional and Unconventional Ingredients
6. Mineral composition, minerals bioavailability, and in vitro glycemic index values of whole wheat breads prepared from colored wheats
7. Physicochemical and microbiological analysis of goose meat
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