Sadibaev A 1

1. CHANGES IN THE CARBOHYDRATE-AMYLASE COMPLEX GERMINATION OF CEREAL CROPS
2. CHANGES IN THE PROTEIN-PROTEASE COMPLEX OF GERMINATED GRAINS OF LEGUMINOUS CROPS
3. Economic aspects of hydrodynamic extraction in the production of extracts from sprouted grain of cereals
4. The economic essence of electro-pulse extraction technology in the production of extracts from sprouted grains of cereal crops
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