Nuraliyeva U 1

1. Development of an HPLC-MS/MS method for the quantitative determination of chloramphenicol in honey from Kazakhstan
2. Influence of selenium additives on butter quality and storage stability
3. Palynological, physicochemical, and organoleptic analysis of honey from different climate zones of Kazakhstan
4. Seasonal Variation in Nutritional, Physicochemical, and Mineral Composition of Honeybee Pollen in Southern Kazakhstan
5. Climate Zones and Morphometric Parameters of Apis mellifera carnica Bees
1