Biotechnology of yogurt producing with specialized fermentation starters: safety indicators assessment
Kenzheyeva Z. Velyamov M. Dyuskalieva G. Kudiyarova Z. Mustafaeva A. Alipbekova A.
2022Sociedade Brasileira de Ciencia e Tecnologia de Alimentos, SBCTA
Food Science and Technology (Brazil)
2022#42
We are what we are eating. It is critically important to know you are eating a safe and quality meal. And the big companies have not to be excluded. Checking of the manufacturing technologies can show points which need more attention for getting a useful product. The aim of the research was to evaluate the yogurt production process according to biotechnology qualitative and safety. The authors have studied technical regiments of the yogurt “Dolce” and “Bios” (“Foodmaster” joint-stock company) preparation. The study results declare the milk-products by the “Foodmaster” joint-stock company meets the requirements for fermented milk products raw materials production. Specialized microorganisms for dairy products manufacturing from lactic acid bacteria and bifidobacteria strains were tested: “Bios” yogurt B. longum-B-5-M, “Dolce” yogurt lactic acid bacteria Str. thermophilus-SV-M, L. acidophilus-L1-M. Microorganisms starter cultures were meet the requirements for fermented milk products manufacturing with prophylactic and therapeutic purposes. We have checked the yogurt “Bios” and “Dolce” manufacture process in the “Foodmaster” joint-stock company. And can conclude the checked products can be getting a useful product in our meal list.
Dairy products , healthy nutrition , Microorganisms , Milk , Yogurt
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Department of Biology, Faculty of Natural Sciences, Kazakh National Women’s Teacher Training University, Almaty, Kazakhstan
Research Laboratory, Kazakh Research Institute of Processing and Food Industry, Almaty, Kazakhstan
Department of Molecular Biology and Medical Genetics, Faculty of General Medicine, SD Asfendiyarov Kazakh National Medical University, Almaty, Kazakhstan
Department of Normal Physiology, Faculty of General Medicine, SD Asfendiyarov Kazakh National Medical University, Almaty, Kazakhstan
Department of Biology
Research Laboratory
Department of Molecular Biology and Medical Genetics
Department of Normal Physiology
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