Whole-genome sequence and annotation of Salmonella enterica subsp. enterica strain QazSL-4
Barmak S.M. Mendenhall I.H. Sinyavskiy Y.A. Berdygaliev A.B. Sh. Sharmanov T. Sultankulova G.T. Tuigunov D.N. Zholdybayeva E.V.
May 2024American Society for Microbiology
Microbiology Resource Announcements
2024#13Issue 5
Here, we present the whole-genome sequence of Salmonella enterica subsp. enterica strain QazSL-4 isolated from a chicken fillet in 2018, Almaty, Kazakhstan. The genome obtained using Illumina MiSeq technology consists of 49 contigs with a total length of 4,711,816 bp with a GC content of 52.1%.
annotation , Salmonella , whole-genome sequence
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Department of Biology and Biotechnology, Al-Farabi Kazakh National University, Almaty, Kazakhstan
Laboratory of Food Biotechnologies and Specialized foodstuffs, Kazakh Academy of Nutrition LLP, Almaty, Kazakhstan
Programme in Emerging Infectious Diseases, Duke-NUS Medical School, Singapore, Singapore
Department of Pediatric Surgery, Asfendiyarov Kazakh National Medical University, Almaty, Kazakhstan
National scientific shared laboratory of biotechnology, National Center for Biotechnology, Astana, Kazakhstan
Department of Biology and Biotechnology
Laboratory of Food Biotechnologies and Specialized foodstuffs
Programme in Emerging Infectious Diseases
Department of Pediatric Surgery
National scientific shared laboratory of biotechnology
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